I am not by any stretch of the imagination, a trained chef. However, I am a good cook. I’m not bragging when I say that.… Continue reading Cookbook Review: Plenty by Yotam Ottolenghi
Tag: vegetarian
I am a strong supporter of healthy food challenges with alliteration-style names, so obviously, I am a big fan of Meatless Monday. In fact, Meatless… Continue reading 100 Ways of EarthFit- Day 71: Meatless Monday Goes Vegan
I recently finished a book called “Veganist” by Kathy Freston, and I felt the urge to share some of my insights while listening to the… Continue reading 100 Ways of EarthFit- Day 34: All or Nothing
I’m experiencing an influx of inspiration due to what I believe is the truly most wonderful time of the year. It’s not just pumpkin season,… Continue reading The Most Wonderful Time of the Year Part 2
I am very late on the writing of the post, but I think it’s better late than never. And we’re still in the midst of… Continue reading It’s the Most Wonderful Time of the Year
I have been looking for a way to eat more animal friendly lately. I have a few issues with cheese, but for the most part,… Continue reading Have my Cheese and Eat it, too
WARNING!!!!!! INCREDIBLY OFFENSIVE AND EXPLICIT LANGUAGE AHEAD! This should be the only time I use this type of language on here, but I truly cannot… Continue reading Thug Kitchen- Eat Like You Give a Frack!
Embarking on this journey to live fit and green has been empowering, but I am very grateful that I am not going at this on… Continue reading Do One Green Thing- Produce, Meat, Dairy, Poultry, and Eggs
October 1st is World Vegetarian Day. In the spirit of eating less meat, I decided to fix one of my favorite vegetarian dishes, tofu wontons.… Continue reading Tofu Wontons