It’s a double-whammy of rainforest animal celebrations. We are celebrating International Jaguar Day and World Anteater Day. As iconic species found in the rainforests of… Continue reading Celebrate the Rainforest with Sustainable Treats
Category: Eating Green
For my November Eating for Change Challenge, I tackled the Wheat Belly Detox—10 days going completely without any wheat, in any form. Now, in its… Continue reading Eating for Change Challenge- The Wheat Belly Detox
My new pet project for 2023 is trying out different diets/eating lifestyles each month and reporting what worked, what didn’t work (for me), and my… Continue reading Eating for Change Challenge: Revolutionizing the Way We Eat
For the record, I don’t know if everyone uses this line, but when I was a zookeeper, especially in Florida where I made minimum wage,… Continue reading Stop Saying Your Animals Eat Better Than You
Let’s just cut to the chase! I’ve been sharing delicious and creative recipes to use with your pumpkin this Halloween. This week’s recipes will knock… Continue reading Roasted Pumpkin for Halloween
Maybe I’m overzealous about pumpkins, but nothing deflates my positivity than seeing food wasted. To be honest, this goes for junk food as much as… Continue reading Craving Pumpkins Instead of Carving Them
Halloween may be a few weeks away, but the pumpkins are already popping up on people’s doorsteps. So this is the perfect time to share… Continue reading Add Some Pumpkin to Spice Your Life
Celebrate World Chocolate Day with sustainable chocolate Today is World Chocolate Day! World Chocolate Day?!?! This is a perfect chance to share one of my… Continue reading Making World Chocolate Day Something to Celebrate
Earlier this year, I had a discussion with a very knowledgeable coach about what to do when faced with a choice between virtues and values… Continue reading Soybean Oil is the New Palm Oil
As summer descends upon us, and I’m not NEARLY as close to my beach body as I was last year, I decided it was a… Continue reading Eating Positive